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Mini Pastries

Mini pastries are sold by the dozen with a minimum for two dozen each flavor. 

Each dessert is one or two bites and it is recommended to allot 3 per guest. 

Signature Bites

$40 per dozen

Triple Chocolate Brownies- fudge brownie with chocolate chips and dark chocolate ganache

Red Velvet Bar- with white chocolate mascarpone mousse

Blackberry Almond Blondie- blonde brownie with almonds, blackberry cremux and fresh blackberries

Key Lime Bar- vanilla bean shortbread, key lime custard, toasted meringue

Premium Bites

$62 per dozen
  • Fruit Tart- sucre tart, frangipane- fresh berries (available April-September) 

  • Golden Pistachio “Baklava” Tartlet- philo cup, pistachio honey mousse with candy orange, orange water mascarpone, candy pistachio​

  • Tiramisu- chocolate tart shell, espresso soaked lady fingers, marsala mascarpone mousse

  • Turtle Tartlet-chocolate tart shell, dulce de leche, chocolate ganache, candy pecans (GF)

Eclairs-

  • Classic

  • Pistachio

  • Raspberry

  • Hazelnut

  • Espresso​

Specialty Bites

52 per dozen

Spring & Summer:

  • Raspberry Espresso Cheesecake-espresso tart shell, vanilla bean cheesecake, fresh raspberry, chocolate covered espresso bean

  • Lemon Blueberry Tartlet- gluten free vanilla tart shell, fresh blueberry, lemon curd, white chocolate and meringue (GF)

 

Fall & Winter:

  • Pumpkin Espresso Cheesecake-espresso tart shell, pumpkin spice cheese cake, whipped cream, chocolate covered espresso bean

  • Lemon Pomegranate Tartlet-vanilla tart shell, fresh pomegranate seeds, lemon curd, white chocolate, meringue (GF)

 

Year Round Flavors:

  • Chocolate Covered Strawberries (GF)​

  • Smores Tart- graham cracker crust, dark chocolate ganache, toasted meringue​

Shooters

48 per dozen

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  • Black Forrest Mousse- chocolate mousse, luxardo cherry, chocolate pearls

  • Mango Coconut- mango cremux, coconut cream mousse, toasted coconut​

  • ​Strawberry Shortcake- chantilly cream, biscuit pieces, masserated strawberries

  • Key Lime Pie- graham cracker, key lime curd, meringue

  • Christmas- gingerbread, eggnog mousse, gingerbread cookie (November-December)

Dillyn Ketterman
Dillyn@KettermansKitchen.com
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